1.0Food Systems Summit Dialogueshttps://summitdialogues.orgNtiokam Divinehttps://summitdialogues.org/author/ntiokam2gmail-com/rich600338<blockquote class="wp-embedded-content"><a href="https://summitdialogues.org/dialogue/12184/">Impacts of SDGs on Foods Autonomy in Africa by 2030</a></blockquote> <script type='text/javascript'> <!--//--><![CDATA[//><!-- /*! This file is auto-generated */ !function(c,d){"use strict";var e=!1,n=!1;if(d.querySelector)if(c.addEventListener)e=!0;if(c.wp=c.wp||{},!c.wp.receiveEmbedMessage)if(c.wp.receiveEmbedMessage=function(e){var t=e.data;if(t)if(t.secret||t.message||t.value)if(!/[^a-zA-Z0-9]/.test(t.secret)){for(var r,a,i,s=d.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),n=d.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),o=0;o<n.length;o++)n[o].style.display="none";for(o=0;o<s.length;o++)if(r=s[o],e.source===r.contentWindow){if(r.removeAttribute("style"),"height"===t.message){if(1e3<(i=parseInt(t.value,10)))i=1e3;else if(~~i<200)i=200;r.height=i}if("link"===t.message)if(a=d.createElement("a"),i=d.createElement("a"),a.href=r.getAttribute("src"),i.href=t.value,i.host===a.host)if(d.activeElement===r)c.top.location.href=t.value}}},e)c.addEventListener("message",c.wp.receiveEmbedMessage,!1),d.addEventListener("DOMContentLoaded",t,!1),c.addEventListener("load",t,!1);function t(){if(!n){n=!0;for(var e,t,r=-1!==navigator.appVersion.indexOf("MSIE 10"),a=!!navigator.userAgent.match(/Trident.*rv:11\./),i=d.querySelectorAll("iframe.wp-embedded-content"),s=0;s<i.length;s++){if(!(e=i[s]).getAttribute("data-secret"))t=Math.random().toString(36).substr(2,10),e.src+="#?secret="+t,e.setAttribute("data-secret",t);if(r||a)(t=e.cloneNode(!0)).removeAttribute("security"),e.parentNode.replaceChild(t,e)}}}}(window,document); //--><!]]> </script><iframe sandbox="allow-scripts" security="restricted" src="https://summitdialogues.org/dialogue/12184/embed/" width="600" height="338" title="“Impacts of SDGs on Foods Autonomy in Africa by 2030” — Food Systems Summit Dialogues" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe>ZOOM meeting: Impacts of SDGs on Foods Autonomy in Africa by 2030 Date: 24/04/2021, 11am GMT   Objective The objective of the call is to enlighten how impactful the SDGs can be for food autonomy in Africa by 2030. In addition to that we will familiarize the audience to CSAYN Global and UNFSS 2021 process.   Summary of the plan We will first go through SDGs, mostly those related to food issues. Emphasize the current situation in Africa in terms of food autonomy, then talk about how improvements can be made through SDGs. Lastly we will introduce CSAYN Global and UNFSS 2021  to participants.   Target audience For this call the target are young people living in Japan either foreigners or nationals who are interested in SDGs and see themselves as global citizens, therefore want to know more about food insecurity in Africa.   Informations I am Joseph, a student in Economics in Tokyo, Japan. I am the one moderating the call. Here is the zoom invitation : Joseph Marie Jean Marcel Yao KOUADIO is inviting you to a scheduled Zoom meeting. Topic: Joseph Marie Jean Marcel Yao KOUADIO’s Zoom Meeting Time: Apr 24, 2021 08:00 PM Osaka, Sapporo, Tokyo Join Zoom Meeting https://zoom.us/j/95793279281?pwd=UFJDTWlhbGxMTWRwZStER2xqT1R6UT09 Meeting ID: 957 9327 9281 Passcode: j30Nzj   Contact http://linkedin.com/in/joseph-marie-kouadio-027791181 https://www.facebook.com/profile.php?id=100011423810373  https://summitdialogues.org/wp-content/uploads/2021/04/CSAYN-JApan-Dialogue-24April2021-1024x568.jpeg