1.0Food Systems Summit Dialogueshttps://summitdialogues.orgShamika Monehttps://summitdialogues.org/author/contactinofo-org/rich600338<blockquote class="wp-embedded-content"><a href="https://summitdialogues.org/dialogue/26437/">Healthy food systems that are closer to small agroecological producers in Latin America.</a></blockquote> <script type='text/javascript'> <!--//--><![CDATA[//><!-- /*! This file is auto-generated */ !function(c,d){"use strict";var e=!1,n=!1;if(d.querySelector)if(c.addEventListener)e=!0;if(c.wp=c.wp||{},!c.wp.receiveEmbedMessage)if(c.wp.receiveEmbedMessage=function(e){var t=e.data;if(t)if(t.secret||t.message||t.value)if(!/[^a-zA-Z0-9]/.test(t.secret)){for(var r,a,i,s=d.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),n=d.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),o=0;o<n.length;o++)n[o].style.display="none";for(o=0;o<s.length;o++)if(r=s[o],e.source===r.contentWindow){if(r.removeAttribute("style"),"height"===t.message){if(1e3<(i=parseInt(t.value,10)))i=1e3;else if(~~i<200)i=200;r.height=i}if("link"===t.message)if(a=d.createElement("a"),i=d.createElement("a"),a.href=r.getAttribute("src"),i.href=t.value,i.host===a.host)if(d.activeElement===r)c.top.location.href=t.value}}},e)c.addEventListener("message",c.wp.receiveEmbedMessage,!1),d.addEventListener("DOMContentLoaded",t,!1),c.addEventListener("load",t,!1);function t(){if(!n){n=!0;for(var e,t,r=-1!==navigator.appVersion.indexOf("MSIE 10"),a=!!navigator.userAgent.match(/Trident.*rv:11\./),i=d.querySelectorAll("iframe.wp-embedded-content"),s=0;s<i.length;s++){if(!(e=i[s]).getAttribute("data-secret"))t=Math.random().toString(36).substr(2,10),e.src+="#?secret="+t,e.setAttribute("data-secret",t);if(r||a)(t=e.cloneNode(!0)).removeAttribute("security"),e.parentNode.replaceChild(t,e)}}}}(window,document); //--><!]]> </script><iframe sandbox="allow-scripts" security="restricted" src="https://summitdialogues.org/dialogue/26437/embed/" width="600" height="338" title="“Healthy food systems that are closer to small agroecological producers in Latin America.” — Food Systems Summit Dialogues" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe>Objectives of Dialogue: Discuss the issues and challenges of the current food systems, as well as the role of agroecology and small-scale organic production systems in dealing with these problems. Make use of the Independent Dialogue so that the voices of small farmers, as well as those who remain on the margins of international agendas, are considered at the Summit on Food Systems to propose pro-farmers, pro-people and pro-planet solutions. Make the point of view of small organic producers located in Latin America and the Caribbean known to the general public, so as to contribute to the different parallel and alternative forums to the summit.https://summitdialogues.org/wp-content/uploads/2021/06/WhatsApp-Image-2021-06-09-at-22.23.58.jpeg