There’s never been a better time to come together to emphasize fresh fruit and vegetable consumption. Innovative programs around the world are improving access and availability, reducing waste, and boosting consumption. They also ensure that the underserved have access to healthy nutrition through fresh fruits and vegetables. The United Nations declaration of 2021 as the International Year of Fruits and Vegetables provides a global framework and objectives.

In this executive workshop, you will have the opportunity to learn from and interact with leaders of some of the most innovative and impactful programs. Learn from their experience and explore with us how we will create the industry’s next generation of programs.

Register to Attend: https://pma.zoom.us/meeting/register/tJAkduipqTIsHt2tSiXqGkP5t9XT1cTqk50Q