Join Nebraska Sorghum Executive Director, Nate Blum, for a moderated panel discussion highlighting how Nebraska and Nebraska-Adjacent organizations are collaborating to provide solutions in economic prosperity, sustainable agriculture, healthy foods, and Ag education.

1. Engler Agribusiness Entrepreneurship Program: Director Dr. Tom Field
2. Nebraska Food for Health Center: Director Dr. Andrew Benson
3. Daugherty Water for Food Global Institute: Director Dr. Peter McCornick
4. The Institute for Ag and Natural Resources at the University of Nebraska:
Vice Chancellor Dr. Mike Boehm
5. Rwanda Institute for Conservation Agriculture:
Vice Chancellor for Administration and Operations Rwanda Institute for Conservation Agriculture Dr. Ron Rosati
6. United Sorghum Checkoff: Director of Sustainability Ms. Kira Everhart-Valentin
7. Nebraska Secretary of State: Assistant Secretary of State: Ms. Cindi Allen
8. Vivayic: CEO Mr. Seth Derner
9. University of Nebraska – Lincoln: One Health Coordinator Dr. Elizabeth VanWormer
10. U.S. Farmers & Ranchers in Action/Nebraska Soybean Board: Chairwoman/Treasurer Ms. Anne Meis
11. Rainfed Foods: CEO Ms. Sujala Balaji