Localizing supply chains and increasing access to local and nutritious forest products.

The Slovak National Food Systems Dialogue will explore the ways how to increase access to local, nutritious and underutilized forest products. The Dialogue´s aim is to boost nature-positive production and consumption of local and nutritious food. With the Dialogue, Slovakia supports the goal of improving the sustainability and resilience of agriculture and food systems around the world, and ensuring access to food that is safe and nutritious.