Member state dialogue

The dialogue will be designed to encourage participating stakeholders to explore what actions should be taken for all people in Mongolia to be able to access sustainably produced food in ways that contribute to equitable, resilient livelihoods and provide healthy, nutritious diets for the whole population while adapting to and mitigating climate change. Sub-national dialogues will envisage the following objectives:

1. Raise awareness of food systems’ centrality to the entire sustainable development agenda, and the urgency of transforming food systems, particularly in the wake of a global pandemic;
2. Recognize the need for inclusivity and innovation in food systems governance and action; and
3. Develop principles and identify concrete pathways and solutions that can be implemented by the government and other stakeholders in Mongolia.