National approach to the transformation of food systems. The country's potential in the development of food systems

Resilience to market volatility and food availability for all.

Ensuring food security and the transition to sustainable production and distribution
 models, developing markets, developing value chains focused on supporting SMEs, 
developing financial instruments, supporting value-added products, strengthening
 the domestic market and promoting exports, combined with increased interaction with
 global humanitarian organizations.

Main tasks:
• to draw public attention to the relevance of the transformation of food systems 
at the global level (a separate paragraph of the G7 summit)
• identify the country's potential and challenges for the development of food systems 
in Ukraine in the context of global trends