Many small food SMEs are innovating solutions that enhance natural capital such as water, soil health, and biodiversity.  Join this dialogue to share how businesses are bringing such innovations to farmers, and explore how the Nature-Positive Innovation Coalition can support access to the investment, regulatory reform, technology, and commercial partnerships that will take solutions to scale.

This Dialogue is an affiliated session within the World Economic Forum’s meeting, “Bold Actions for Food” on March 15-16, 2022.

REGISTER HERE: https://bit.ly/npi_coalition