At the UN Food Systems Summit, the Coalition for Blue Foods was launched to help raise the profile of aquatic foods with policy makers; and to mobilize technical and financial support for projects that will see countries advance sustainable and inclusive aquatic food. Within aquaculture small businesses are critical bridges between small-scale producers and markets. Join this dialogue to share how your businesses are making fisheries more sustainable and equitable, and explore how the Blue Foods coalition might support innovation and entrepreneurship.

REGISTER HERE: https://bit.ly/bf_coalition