What is social sustainability? What does social sustainability look like in Sweden an in an EU-perspective. Is it possible to measure social sustainability and does it matter when it comes to the attractiveness of jobs now and in the future? Can social sustainability be communicated to a consumer? Does social sustainability contain conflicts of interest and if so, what are they? How do we make sure that the social sustainability continues to be relevant in a transformed food system?

These are some of the questions that will be discussed during the webinar on social sustainability in food systems