Compte-rendu officiel des Concertations pour le Sommet des Nations Unies sur les systèmes alimentaires 2021
Type de Concertation
Étape
Coordonnateur
Langue de l'événement de Concertation
Date/heure
À:
Ville
Cible géographique
Format
Veuillez consulter les détails ci-dessous pour obtenir des renseignements sur l’inscription, s’ils sont disponibles, ou communiquer avec le coordonnateur si vous souhaitez y assister.
Description
Ensure that everyone has access to safe and nutritious food.
1- How to secure healthy, safe and affordable food for everyone?
2- How to eliminate hunger and malnutrition?
3- How to reduce the incidence of non-communicable diseases?
4. What are the expected obstacles that we think will stop the achievement of what was mentioned in points 1 to 3?
5. What are the possible solutions in our view to overcome these obstacles?
Shifting to sustainable consumption patterns.
1. How to achieve self-sufficiency in some basic foods?
2. How to make local foods of value and quality?
3. Determine the different ways to reuse and recycle food resources to produce healthy, nutritious products at the lowest costs?
4. What are the proposals in your opinion to eliminate excessive food consumption?