Food production has a massive impart on our planet. Moreover, looking forward global food production needs are expected to increase more than 40% by 2030 and 70% by 2050, compare to average, 2005-07 levels (OECD and FAO 2018)

Dialogue Overview

1, Creating a commercial farming mindset.

2, Sensitization on the commercial and health benefits of the organ flesh potatoes.

3, Enhancing farmers capacity to access local and foreign markets.

4, Access to technology and funding etc.

Speakers

1, Mr Moses Bamfo ( District Director Ministry of Food and Agriculture Afram Plains)

2, Mr Evans Ntri Kyei ( DCE of Kwahu Afram Plains South)

3, Mr Kenneth Opare ( UN Food Systems Dialogue Convenor)

Therefore, it’s now time to join forces and take action to meet the increase demand on the food systems, This dialogue aims to equip farmers with needed information on developing their skills to access market, technology and funds. it also aims to get positive and feasible solution in the direction of strive against hunger and poverty which ultimately help to fulfill SDGs 1.