Industry-science collaboration as a driver for food system transformation: the case of SeaBOS

This dialogue will convene policy makers, the seafood industry, science and civil society in an engaging discussion on the role of the ocean in producing the food we need for a healthy, sustainable, equitable and climate friendly food system.

By sharing seafood industry perspectives on ocean stewardship and lessons learned from the science-industry collaboration Seafood Business for Ocean Stewardship (SeaBOS), the intention is to position seafood at the heart of the food system debates and help mobilize the broader seafood industry to take an active part in food system transformation. Furthermore, this Dialogue will identify key priorities for collaborative action to accelerate sustainable seafood production towards 2030.