Co-organized by International Fund for Agricultural Development (IFAD), Food Tank, and Global Alliance for the Future of Food, and in partnership with the UN Food System Summit (UNFSS) Champions Network, presented seven-panel discussions (running one event each month from January to June 2021) focusing on how to transform the world’s food systems. Each virtual series explored one of the Global Alliance’s seven Calls to Action and brought together more than 25+ UNFSS Champion speakers worldwide, including world-renowned activists, journalists, business leaders, farmers, policy and technical experts, and many others. Each conversation will help set the stage and identify critical pathways to create a better future of food and strengthen our global food systems for the upcoming UNFSS in September 2021.

This second event in the series highlighted the Global Alliance’s call to action, Increase public research for the public good supporting ambitious, trans-disciplinary, inclusive, and systems-based approaches with an emphasis on the indivisible ecological, health, social, and economic goals. The panel brought together an international array of food systems leaders to issue calls for action on global food systems, elevate public discourse about reforming our food systems, and develop principles to guide stakeholders in leveraging food systems to support the SDGs. Speakers included three UN FSS Champions Network members, who explored the integral role of research to transform food systems to be renewable, healthy, inclusive, interconnected, and equitable.