Type of Dialogue
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- Identifying Youth-led solutions to enhancing resilient youth businesses to support Africa’s food systems.
- Highlight challenges that youth agripreneurs are facing in building resilient businesses.
- Identify existing opportunities that youth agripreneurs can take advantage of.
- Collate the voice of the youth to state their case at the UNFSS.
- Craft a vision of Africa’s food systems in the next ten years and identify action steps necessary in making the vision into reality