Towards A Global Food System that Supports People and Planet: Recommendations from Mission-Led Food Businesses
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Transforming Food into a Vehicle of Change Dialogue
Washington, United States
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GAPS, OPPORTUNITIES AND BARRIERS IN FOOD LOSS AND WASTAGE IN KENYA’S FOOD SYSTEMS
Nairobi, Kenya
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The Role of Food Labelling in Sustainable Food Systems
Athens, Greece
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Transformando las economías agrícolas y rurales en el Estor, Izabal, Guatemala.
El Estor, Guatemala
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Nepal Food Systems Discourse: Transforming our Food Systems for the Sustainable Development of the Nation
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Transformación del Sistema alimentario para el desarrollo sustentable en El Hatillo, Venezuela
Carr Oripoto - Sabaneta, 1083, Miranda, Venezuela
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Unleashing innovation towards sustainable consumption patterns and reduction of post harvest food waste.
Harare, Zimbabwe
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Neglected Species, Sustainable Food Systems: experiences from Africa & lessons for research methods
Milan, Italy
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Act4Foood Act4Change Mandarin Regional Youth Dialogue
Beijing, China
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The Role of Sustainable Intensification for Achieving Food Security in Sub-Saharan Africa
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Exploring the impact of different role identities on empathy in the food system and on attitudes towards food systems transformation
Berlin, Germany
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Rights of Small Farmers in Light of Corporate Take Over: The Deregulation of TNCs are Negatively Affecting the Rights of Small Farmers; How can both amicably coexist?
London, United Kingdom
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Transforming our food and land use systems – global trends and Australia’s opportunity
Melbourne VIC, Australia