Независимый Диалог Is a Circular Economy approach a ‘risk free’ means of meeting future global food demand in a sustainable manner? Местоположение: Китай, Соединенное Королевство Великобритании и Северной Ирландии Major focus Our drive to increase agricultural production, has been at the expense of long-term sustainability. Under a circular economy the production of agricultural commodities uses a minimal amount of external inputs and nutrient loops are closed to reduce discharges to the environment. By creating an economy in which waste is reused and pollution is mitigated, natural systems can recover. This approach supports the drive to produce food commodities in an environmentally sustainable manner, ensuring the needs of a growing population are met today without any long term negative impacts on food producti... Подробнееon in the future. The potential benefits for food security under a circular economy approach are therefore enormous. However, this can result in changes to greenhouse gases and nitrogen-related discharges, as well as inadvertently introducing into agricultural systems a suite of emerging contaminants, such as antimicrobial resistance determinants, pharmaceuticals, and plastics. As part of the UN Food Systems Summit 2021, this dialogue explored the concept of a circular economy, with a focus on Chinese agricultural systems. China has rapidly transformed their food production systems to meet a “Zero Increase Action Plan” for fertilizers and pesticides, and therefore provides an excellent case study to explore the concept of a circular economy in sustainable food systems further. China is predicted to reduce mineral N use between now and 2050 and organic fertilisers are assumed to help this transition. The aim was to: Share knowledge on the feasibility and risks of using organic fertiliser in agricultural production through adoption of a Circular Economy approach. Discussions in breakout groups focussed on the three key themes: 1. Current policy frameworks and future policy drivers 2. Technical adaptions in waste recovery and use of resources 3. Potential risks and mitigation measures Скрыть Направления деятельности: 2, 3 Ключевые слова: Environment and Climate, Policy
Независимый Диалог Green Growth Местоположение: Канада Area of divergence While there were active discussions where divergent views were shared, each group was able to come to a general consensus at the end of their breakout. Направления деятельности: 3, 4 Ключевые слова: Environment and Climate
Независимый Диалог Green Growth Местоположение: Канада Discussion topic outcome • Improve ag education, at a young age especially • Address land costs/ownership barriers • Record protocols and be more transparent about sustainability efforts and outcomes within agriculture; sharing best practice but recognising that different situations need different approaches. • Explicitly include aquaculture and water-based food production • Consider further digitization of agricultural information beyond productivity – including carbon sequestration • Benchmarking and showcasing sustainability practices and outcomes in regional and national agricultural and food systems Направления деятельности: 3, 4 Ключевые слова: Environment and Climate
Независимый Диалог Green Growth Местоположение: Канада Main findings Clearly establish a national sustainability benchmarking process, linked to a robust data collection framework, that transparently shows how Canadian producers perform environmentally on a global stage. Preliminary data suggest that although progress is still needed, our producers are often among the most sustainable on the planet. Canada can embrace the idea that we are the world’s trusted producers of safe and sustainable food and put agriculture at the centre of a green economic recovery program. Recent announcements in the 2021 federal budget move us in this direction. A next step is to ... Подробнееcreate a national sustainability benchmarking program that would give Canada economic advantage in export markets, contribute to our ability to meet our Paris climate commitments and to the UNFSS Action Tracks 3 and 4. Major global trends linked with population growth, climate change, new consumer expectations and novel technologies suggest that the next 10 years may be incredibly disruptive for food systems everywhere. In Canada, we have much to celebrate: our producers are amongst the most environmentally conscious in the world, most Canadians enjoy safe, healthy, and affordable food year-round. Nevertheless, systemic problems of food insecurity and disruptions to the food system caused by the pandemic mean that we need to do better. Together, by putting environmental sustainability at the centre of the Canadian agri-food sector's identity we can ensure Canada has the tools it needs to continue having one of the greatest food systems in the world. This will not only help support domestic producers and consumers as well as allowing those parts of our food system that depend on exporting to international markets thrive and expand over the next generation. Скрыть Направления деятельности: 3, 4 Ключевые слова: Environment and Climate
Независимый Диалог Green Growth Местоположение: Канада Major focus Ahead of the upcoming United Nations Food Systems Summit, Arrell Food Institute at the University of Guelph hosted three independent Food System Dialogues to bring together voices from across and beyond the Canadian Food System. The third dialogue explored strategies to put agriculture at the heart of a green economic recovery plan. There were 5 discussion groups in this Dialogue, all of whom discussed one of these three topics: - Canadian agri-food exports being recognized internationally as being the most sustainable on the planet - The agri-food sector as an engine of green prosperity - Mor... Подробнееe Canadian youth are choosing agri-food as a career option and being trained in a way that meets the needs of this rapidly expanding industry Framing speakers: David McInnes, Canadian Agrifood Benchmarking Project Vimlendra Sharan, FAO Michelle Nutting, Nutrien Bill Gruel, Protein Industries Canada Скрыть Направления деятельности: 3, 4 Ключевые слова: Environment and Climate
Независимый Диалог Innovation to Boost Climate-Smart Nature-Positive Food Production in the Association of Southeast Asian Nations (ASEAN) Region Местоположение: Без границ Area of divergence Not many areas of divergence were brought up due to time constraints. Направления деятельности: 3
Независимый Диалог Innovation to Boost Climate-Smart Nature-Positive Food Production in the Association of Southeast Asian Nations (ASEAN) Region Местоположение: Без границ Discussion topic outcome Restoring and rehabilitating degraded systems for sustainable food production and ecosystem services. Key issues: • Adoption of digital technology is common now, but there is a strong need to ensure that digital technology links the value chains more closely. It helps farmers and consumers and production to consumers in terms of using resources and in allocating resources. • Aside from the classic digital technology and softwares, there are also suggestions of using virtual innovation platforms which is a bit more friendly in areas or in countries where communication infrastructure is not ... Подробнееreally that good like in the Philippines. • Adopting a type of circular economy and the example provided was the use of bio-waste turning it into fertilizer, etc. This is more sustainable in terms of being able to use resources that are already at hand. • In relation to rehabilitating degraded systems, there was a concern about being able to invest, particularly in social forestry. But at the same time, there are issues in going into this type of big projects, which really needs big investments. So, policy will be very important because public investments will be needed especially for long-term projects and for wide-ranging type of social forestry projects. • Solution to support smallholders who produce sustainable products. • There is need to scale up the amount of information so that we are able to inform everyone that there is a market, that there is a demand for sustainable products. • Farm to table concepts to support smallholders - some supermarkets and small shops are already moving towards sustainable products, but this is not yet enough to support the smallholder farmers at this time. Скрыть Направления деятельности: 3 Ключевые слова: Data & Evidence, Environment and Climate, Finance, Governance, Innovation, Policy, Trade-offs, Women & Youth Empowerment
Независимый Диалог Innovation to Boost Climate-Smart Nature-Positive Food Production in the Association of Southeast Asian Nations (ASEAN) Region Местоположение: Без границ Discussion topic outcome Sustainably manage existing food production systems. Key issues: • Investment in irrigation systems and water harvesting technologies, so as to help local farmers adapt to the situation of water scarcity or depletion due to long drought, which is brought about by climate change. • Building water storage and rainwater harvesting systems/capacity of farmers R&D is important to enhance the resiliency of the farmers on the ground • There is need for policies and strategies to manage land-uses and how to mitigate land conversion • There was also a sharing on strong state regulation and ... Подробнееmanagement • There is need to look at innovative financial systems • Transdisciplinary action is of utmost importance • There is a gap between technology, the situation and the farmers - innovations should be patent-free and easy access to the farmers • The interlinkages and connections that exist within the global food systems should be leveraged to ensure social protection and inclusivity and environmental and economic sustainability for the entire society. • Investment in state-of-the-art data science methodologies and collection systems. • We must make use of knowledge sharing platforms for inter-sectoral and multi-institutional approaches and inclusive multistakeholder engagement processes should be a priority • I also think that we need strong state regulations to ensure that conservation and management as much as production are taken into account Lessons from COVID has brought elements on technology investment, which is critical such as digital platforms and online platforms The farmer should be enabled and empowered • Farmer end-to-end supply value chain – engagement at policy level and mapping out the value chain We should always have the farmer in the middle and always focus the famer to the private sector and investment and R4D, government. • reduce the distance between Lab to field for the maximum benefit Invest on platforms that promote development of tech and sharing of knowledge and encourage lessons sharing – stimulate the role of development agencies to promote these initiatives Скрыть Направления деятельности: 3 Ключевые слова: Data & Evidence, Environment and Climate, Finance, Governance, Innovation, Policy, Trade-offs, Women & Youth Empowerment
Независимый Диалог Innovation to Boost Climate-Smart Nature-Positive Food Production in the Association of Southeast Asian Nations (ASEAN) Region Местоположение: Без границ Discussion topic outcome Protecting natural systems from new conversions for food production Key issues: • Public sector’s role on enabling policy environment is very crucial • Leveraging some public funds to scale up innovations such as the livelihood programs for communities in the forest as well as social forestry • Projects that can be funded for scaling up should be localized problems and the solutions are driven by the farmers themselves • One such innovation that also promotes biodiversity conservation is the nursery agri-business. Maybe the government can invest in the multiplication of plant varieti... Подробнееes that are resistant to climate change and local varieties, particularly in seed development. • Thailand has been promoting as ASEAN seed hub so maybe this can be linked to projects of the government • Thailand is also promoting this plant-based food hub. This plant-based food hub can be a solution to recover from the pandemic. • The innovation on seaweed as feed to reduce methane gas emission can address concerns for food security as well as climate change. • Involve the academe as they have an important role in empowering and educating the farmers • Philippines has good innovative projects that can be scaled-up e.g., rice network • Private and public sector should work together/collaborate • The public sector referred here may include research organizations, the academe, and civil society organizations • Promote 5P’s and not just the 3P’s: private, public, producer, people partnership • Decision making tools are very important for policy recommendations: forecasting tools; yield forecasting, big data, drones and other tools important for policies or decision making • Role of youth in agriculture should be further explored • Jackfruit can be a replacement for meat. This is an innovation that Thailand would like to promote in ASEAN plant-based food hub. • There should be a way on how society can pay back the farmers as payment for ecosystem services. Скрыть Направления деятельности: 3 Ключевые слова: Data & Evidence, Environment and Climate, Finance, Governance, Innovation, Policy, Trade-offs, Women & Youth Empowerment
Независимый Диалог Innovation to Boost Climate-Smart Nature-Positive Food Production in the Association of Southeast Asian Nations (ASEAN) Region Местоположение: Без границ Main findings This dialogue formed part two of a 3-part series dialogue aimed at connecting Innovation Ideas with Food Systems. The major highlights of the key issues emerging from the breakout sessions included: 1. What is needed to catalyze public and private investment in innovation systems for R4D in the region? • Smallholder famers, who still make up the vast majority of farmers in the region, are already actively practicing nature positive agriculture and growing interest in agroecological principles • There is growing interest by private sector in fostering sustainable production models • Each ... Подробнееpartner comes to agriculture with different expectations, so catalysing action will require different actors to work together in partnership • There is need to understand the gaps between available technologies and the capacity or willingness of farmers to adopt • Focus on partnership also reflects well the investment environment for climate-smart and nature positive agriculture • There are more public and private actors working to find innovative ways to deliver finance resources to farmers and provide incentives for other value chain actors • There is need to improve understanding of stakeholders needs and potential adopt and/or scale up climate-smart and nature-positive innovations for agriculture. 2. How can we better realign and coordinate national international research efforts to facilitate innovation and ultimate achievement of the SDGs? • There is need for new digital technologies that collect and organize information on farm conditions and options to improve productivity, address climate variability and address potential environmental impacts • There is need for more discussion and collaboration on how to help farmers and agri-businesses build and capture consumer markets for sustainable produce • There is a need to show the impacts of improved practices - needs to be improved evidence on how changes in farmer practice can drive improvements in sustainability. This is going to be a crucial for building sustainable markets for nature-positive agriculture. • There should be more attention on the knowledge and needs of farmers and consumers in developing climate-smart and nature positive agriculture products and markets. 3. Which innovations are ready for scale up and what is needed to take these to scale? • There are already be a number of technologies and approaches that we could taking off the shelf - agroecology for example. Such technologies to address interrelated climate and water management risks such as irrigation are perhaps not ground breaking, but will be essential • It was noted that in the past these have been public investment • Some specific on-farm technologies included: o New varieties and the use of underutilized species: farmer-led varietal selection o Agroforestry • There are a number of digital technologies and platforms that are being scaled, for an example how social media and digital platforms have been used in some countries to help link farmers to markets following the impact of COVID-19. In addition to how farmers are increasingly using platforms like YouTube on how to learn about new innovations Innovations are not necessarily something totally new. Innovation is equally about how local, old and new knowledge and technologies can be applied in new contexts or scaled-up. With this basis understanding there are a wide range of innovations ready for scale. Achieving scale may be about aligning interests - takes us back to partnership and respect. Скрыть Направления деятельности: 3 Ключевые слова: Environment and Climate, Finance, Governance, Innovation, Policy, Trade-offs, Women & Youth Empowerment
Независимый Диалог Innovation to Boost Climate-Smart Nature-Positive Food Production in the Association of Southeast Asian Nations (ASEAN) Region Местоположение: Без границ Major focus On the 15th of March 2021, the ASEAN-Climate Resilience Network (ASEAN-CRN), in partnership with the Global Alliance for Climate-Smart Agriculture (GACSA) and UN FAO Regional Asia Pacific Office (FAO RAP), convened the first series of a three-part Independent Summit Dialogue under the UN Food Systems Summit dialogue process. Meeting brought together over 150 participants to generate innovation ideas to support nature positive sustainable food systems. Building on the innovation ideas gathered, ASEAN-CRN in partnership with GACSA and FAO RAP, convened the second series of the three-part Indepen... Подробнееdent Summit Dialogue series to give stakeholders from the ASEAN region an opportunity to deepen and connect the innovation ideas to strengthen food systems in the region. The second dialogue builds on key outcomes of the first dialogue in this series and takes a deep dive to connect the “innovation idea generation to support nature positive sustainable food systems.” The dialogue was aligned to Action Track 3: Boost nature-positive production. This dialogue sought to answer the following key questions: 1. What is needed to catalyze public and private investment in innovation systems for R4D in the region? 2. How can we better realign and coordinate national international research efforts to facilitate innovation and ultimate achievement of the SDGs? 3. Which innovations are ready for scale up and what is needed to take these to scale? 4. How can we strengthen dialogue platforms to promote innovation and idea sharing? To facilitate engagement guided by the values of sustainable development and informed by both science and experience, participants explored opportunities to scale up nature positive sustainable food systems under three main pillars: 1. Protect natural systems from new conversions for food production 2. Sustainably manage existing food production systems 3. Restore and rehabilitate degraded systems for sustainable food production and ecosystem services Скрыть Направления деятельности: 3 Ключевые слова: Environment and Climate, Finance, Governance, Innovation, Policy, Trade-offs, Women & Youth Empowerment
Ирландия - Этап 3 Aligning Domestic and Foreign Policy towards Sustainable Food Systems Area of divergence - Instrumental changes versus transformational changes in terms of an approach to food systems. - The balance between private sector investment and development aid in achieving sustainable intensification. - The impact of conflict alongside climate as a driving factor in hunger where there was a divergence between panel members and audience votes. - Differentiation between food supply and access: an overconcentration of control and ownership even with an increase in supply versus the underlying rights around control and access for primary producers. Направления деятельности: 1, 2, 3, 4, 5 Ключевые слова: Data & Evidence, Environment and Climate, Finance, Governance, Human rights, Innovation, Policy, Trade-offs, Women & Youth Empowerment
Ирландия - Этап 3 Aligning Domestic and Foreign Policy towards Sustainable Food Systems Discussion topic outcome See attached for full report. Направления деятельности: 1, 2, 3, 4, 5 Ключевые слова: Data & Evidence, Environment and Climate, Finance, Governance, Human rights, Innovation, Policy, Trade-offs, Women & Youth Empowerment
Ирландия - Этап 3 Aligning Domestic and Foreign Policy towards Sustainable Food Systems Discussion topic outcome See attached for full report. Направления деятельности: 1, 2, 3, 4, 5 Ключевые слова: Data & Evidence, Environment and Climate, Finance, Governance, Human rights, Innovation, Policy, Trade-offs, Women & Youth Empowerment
Ирландия - Этап 3 Aligning Domestic and Foreign Policy towards Sustainable Food Systems Main findings - Partnership-based approaches, infused with mutual respect, open sharing, cooperation and sound planning is the clear way forward in the relationship between Ireland and Africa. - Policy choices to ensure coherence across domestic, foreign and development policies with an awareness of the trade-offs in maximising Ireland’s contribution to achieving the SDGs are necessary. - Ireland’s credibility and voice as a champion in the fight against hunger is a key contribution leading up to the Summit and beyond. - Key investments in research, science and technology will be necessary to support de... Подробнееveloping countries to develop their food systems. - Focusing on the impact of those living in poverty and the intersection of Conflict, Gender Inequality and Climate Change will be key. - There is a real need to achieve sustainable intensification in Africa given the projections around population growth and the need for Africa to feed its growing population. - A rights-based approach to food systems that emphasises the underlying ownership and access issues is as important as the focus on technical solutions. - Healthy communities with access to social, economic and agricultural services are the foundation of a thriving rural society. Скрыть Направления деятельности: 1, 2, 3, 4, 5 Ключевые слова: Data & Evidence, Environment and Climate, Finance, Governance, Human rights, Innovation, Policy, Trade-offs, Women & Youth Empowerment
Ирландия - Этап 3 Aligning Domestic and Foreign Policy towards Sustainable Food Systems Major focus Ireland’s Fourth National Dialogue focused on ‘Aligning Domestic and Foreign Policy towards Sustainable Food Systems’. The opening remarks from Mr. Ruairí de Burca, Director General, Development Cooperation and Africa Division, in the Department of Foreign Affairs, outlined how food systems touch every aspect of human existence; and that our central focus on those living with hunger will require sustained action. Ireland was one of the first countries to support the call for a Food Systems Summit and Ireland will work to ensure there is strong engagement across the world especially from... Подробнее those who are often furthest away. The first key note address was delivered by Dr. Susanna Moorehead, Chair of the Development Assistance Committee at the Organisation for Economic Co-operation and Development (OECD). Dr. Moorehead illustrated the challenges facing food systems globally in the lead up to the Summit and spoke about the important role of Ireland’s voice internationally as a champion in the fight against hunger, rooted in a historical experience of famine. Dr. Moorehead outlined the key positive findings of the DAC Peer Review of Ireland, specifically in areas focussing on LDCs, women’s empowerment and gender equality, and support for civil society organisations. The key area of improvement identified in the DAC Peer Review was policy coherence across domestic, development and foreign policy to achieve the SDGs. Dr. Moorehead highlighted the importance of policy coherence across generations, where choices made today will affect future generations. She complimented Ireland on the excellent progress made so far in implementing the Peer Review recommendations, and proposed key areas to consider going forward, including: investing in research and development in developing countries; sharing lessons of what works and what does not; sharing the experiences of tacking difficult policy issues through citizen assemblies; and exploring ways for Ireland to reach ‘net zero’. Dr. Jamie Morrison, Director at the Food and Agriculture Organization (FAO) gave the second keynote address. Dr. Morrison provided context to rising food insecurity globally, driven by the Covid-19 pandemic, with the challenge of achieving the target of eliminating hunger by 2030 now evident. He spoke to the challenge of eliminating hunger alongside the prevalence of overweight and obesity, with the underlying reality that 3 billion people cannot afford a healthy diet. This challenge around the affordability of food and the trade-offs that will be necessary will be pivotal in terms of identifying solutions through the National Dialogues process. Dr. Morrison also spoke to the unique integrated approach taken by Ireland in linking research, learning, education and innovation in agriculture. Many of the lessons learned by Ireland are inspirational for others and examples such as supporting learning exchanges with countries in Africa are incredibly impactful. The keynote addresses were followed by two panel discussions. The first panel focussed on ‘Ireland’s Role in Promoting Change Internationally’ and discussed the policy framework and emerging initiatives to leverage domestic capacities within Ireland’s international development policy, A Better World. Key aspects of the discussion were a focus on technology, science and research, mutual partnership-based approaches between Ireland and Africa, and bringing together domestic and foreign policy in a coherent way. The second panel focussed on ‘Policy to Practice: Understanding the Challenges and Opportunities’ where panellists provided a range of perspectives on the challenges and opportunities facing developing countries, with a particular focus on the impact of those living in poverty. The panel focused on the political dimensions of food as well as technical aspects in outlining some options for reaching those furthest behind, and the potential for Ireland to support African farmers in increasing sustainable productivity. Скрыть Направления деятельности: 1, 2, 3, 4, 5 Ключевые слова: Data & Evidence, Environment and Climate, Finance, Governance, Human rights, Innovation, Policy, Trade-offs, Women & Youth Empowerment
Независимый Диалог Food Insecurity Местоположение: Канада Area of divergence While there were active discussions where divergent views were shared, each group was able to come to a general consensus at the end of their breakout. Направления деятельности: 1, 2
Независимый Диалог Food Insecurity Местоположение: Канада Discussion topic outcome • Food insecurity is a poverty issue • Structural racism exists within food access • Different communities need different things • Food banks need support and are only helping those who are severely food insecure – not a long-term solution • Labour rights/workers rights must be considered, not just welfare or charity approach • Data, properly disaggregated, to benchmark and measure impact is crucial • School nutrition (education and food supply) is a vital part of this Направления деятельности: 1, 2
Независимый Диалог Food Insecurity Местоположение: Канада Main findings Canada should commit to reducing food insecurity in our country by 50% by 2030. To measure progress towards this target, we must create a national framework to measure food insecurity. Food justice is a poverty issue with links to health, education, and community building. Further, food insecurity finds it roots in structural racism and colonialism. Initiatives to address this include school nutrition programs, income floors and other forms of social protection that guarantee every Canadian has a basic standard of living. While funding for these programs can emerge from federal investments, th... Подробнееe specifics of any program need to be tailored to community-specific solutions. This links to UNFSS Action Tracks 1 and 2. Major global trends linked with population growth, climate change, new consumer expectations and novel technologies suggest that the next 10 years may be incredibly disruptive for food systems everywhere. In Canada, we have much to celebrate: our producers are amongst the most environmentally conscious in the world, most Canadians enjoy safe, healthy, and affordable food year-round. Nevertheless, systemic problems of food insecurity and disruptions to the food system caused by the pandemic mean that we need to do better. Together, by working to empower communities to develop locally-relevant programs to address the root causes of food insecurity we can ensure Canada has the tools it needs to continue having one of the greatest food systems in the world. This will not only help support domestic producers and consumers as well as allowing those parts of our food system that depend on exporting to international markets thrive and expand over the next generation. Скрыть Направления деятельности: 1, 2
Независимый Диалог Food Insecurity Местоположение: Канада Major focus Ahead of the upcoming United Nations Food Systems Summit, Arrell Food Institute at the University of Guelph hosted three independent Food System Dialogues to bring together voices from across and beyond the Canadian Food System. The second dialogue explored the root causes of food insecurity. There were 5 discussion groups in this Dialogue, all of whom discussed one of these three topics: • Reducing poverty in Canada by 50% by 2030, with an equal reduction in food insecurity • The disproportionate impact of food insecurity on BIPOC populations, and meaningful progress towards BIPOC populat... Подробнееions’ food sovereignty, reflecting cultural, ecological and economic interests • A Canadian universal school nutrition program that also promotes food literacy Framing speakers: Suzanne Barr Chef and Food Activist Paul Taylor, Executive Director, Food Share Toronto Evan Fraser, AFI Director Скрыть Направления деятельности: 1, 2
